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Tornonto
Canada
Jefferson Davis is a Toronto-based wine writer and educator. He holds a Diploma from the Wine and Spirit Education Trust (WSET) in the United Kingdom. Jefferson has worked as the managing editor of Wine Access Magazine and as the editor of the First In Line tasting report of LCBO releases. He has also served as a judge for the Canadian Wine Awards, International Value Wine Awards and Toronto Wine and Cheese Show, and as an educator with the WSET.
Filtering by Tag: 2013
Known in France as mourvedre, this monastrell presents itself as an inviting and fruit forward red perfect for slow roasted meat. Intriguing aromas and flavours include cherry, plum , spice and hints of black olive. Good structure and finish for the money. Best 2014-2018. $9.80 ON General List
A refreshing and fruit-laden rosado that has remained consistent over the years. Bright strawberry fruit aromas and flavours...Read More